Tikur Azmud (ጥቁር አዝሙድ)

Tikur azmud (ጥቁር አዝሙድ) is black cumin, also known as nigella or black seed. Despite the name, it is not related to regular cumin. It is a small black seed with a warm, nutty flavor used across Ethiopian cooking.

Shop Yegna Mart Tikur Azmud (100 g)

What does tikur azmud taste like?

Warm, nutty and gently peppery, with a slight bitterness. It pairs well with chilies and other bold spices, and rounds out a blend without taking it over.

What is tikur azmud used for?

Ethiopian spice blends
Niter kibbeh, the Ethiopian spiced butter
Sauces and slow cooked dishes
Bread

A little goes a long way.

Is our tikur azmud whole or ground?

Ours is sold as whole seeds, not ground. Whole seeds keep their aroma much longer. Use them whole, or grind them just before you cook.

How to store tikur azmud

Keep the jar sealed in a cool, dry place, away from the stove and direct sunlight, so the aroma lasts.

Where can I buy tikur azmud?

You can order Yegna Mart tikur azmud online. Ours is produced in Ethiopia and packed fresh in Canada. We ship everywhere in Canada and the United States. See our shipping policy for delivery times and free shipping details.

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