Misir Wot

Misir Wot Recipe ምሡር α‹ˆαŒ₯ አሰራር

Red lentils in a deep berbere sauce.

What you need

The Ethiopian essentials

From your kitchen

  • Red onions
  • Cooking oil
  • Garlic
  • Red lentils
  • Warm water
  • Salt

How to make it

  1. Cook the onions. Cook chopped red onions until soft.
  2. Add oil, then berbere. Pour in the oil, then stir in the berbere.
  3. Add warm water slowly. Add warm water a little at a time, stirring as you go.
  4. Add the garlic. Stir in the garlic.
  5. Add the lentils and salt. Add the lentils and salt, then a little more water.
  6. Cook and serve. Cook until the lentils are soft. Serve hot.

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The flavor of misir wot comes from the berbere. Our family Berbere is the heart of this stew. Add it to your cart and make misir wot at home.